Our fall worship time starting September 9th is 10:15
SOUP SALE
Place your order by Sunday, Jan. 27th! To order: Call the church office @ 610-868-9167.
Cost: $7.00 per quart. Choices: Chicken Noodle Soup and Chili
Pick up: Saturday, Feb. 2nd ~ 9 a.m. – noon, @ the church,
902 E. Macada Road
Order forms available by the church office.
50% of the proceeds benefit New Bethany Ministries. Thank you for your support!
Work Schedule
Thursday, January 1: 9 a.m. – Make the soups Saturday, February 2: 9 a.m. - noon – Pick-up
REAKFAST CAFÉ ON SUNDAY MORNINGS
The Sunday Morning Breakfast Café will open at 8:30 a.m. on
Sundays beginning January 6, 2019.
JANUARY SPECIAL OFFERINGS JOYFUL NOISE - The Joyful Noise Offering will be received during worship on Sunday, January 27. This offering will help with property repairs/maintenance costs.
Souper Bowl of Caring Soup Sale
St. Thomas UCC
902 East Macada Road
610-868-9167
Saturday, February 2
9 a.m. – Noon
Order by January 27
Offering Chicken Noodle Soup & Chili
$7.00 per quart
Benefits New Bethany Ministries
CONFIRMATION CLASS 2018-2019
If you have a child entering 7th grade or above who is interested in
Confirmation Class, please contact Pastor Debra. Classes will begin in
September. The traditional time for the class to be confirmed is
Pentecost Sunday, which is June 9, 2019.
JANUARY SHOO FLY PIE SALE
Tuesday, January 15, 2019 ~ 9 a.m. - 1 p.m.
To Order: Place your order on the message board next to the church office, or call the church office at 610-868-9167
Cost: $8.00 each
Please place your order by Wednesday, January 9!
January Pie Baking Work Schedule
Wednesday, January 2: 9 a.m. – Pie Shell Rolling & Crumb Making
Monday, January 7: 9 a.m. – Pie Shell Rolling & Crumb Making
Saturday, January 12: 9 a.m. – Pie Baking
Tuesday, January 15: 9 a.m. - 1 p.m. – Pie Pick-up
BAKED POTATO WARM UP LUNCHEON
We will have our Warm Up Luncheon, featuring baked potatoes with all the fixings, on Sunday, January 20 following worship. Please use the posted sign-up sheet if you plan to attend and to volunteer to bring your favorite topping.
—————————————
